The smokiness of the paprika combined with the warm, earthy flavour of the cumin make this dish a winner. It’s not spicy, just full of flavour and goodness.
This recipe is sweet enough to turn even reluctant kids and adults into beet lovers.
Start your family’s day off right with this yummy combination of fresh blueberries, homemade granola, and yoghurt.
This basic recipe produces sushi that is as good as any you’ll ever buy! Change it up by choosing your family’s favourite veggies or adding a protein such as crab sticks, tofu or even smoked turkey. You be the chef!
Keeping the asparagus bits small increases the likelihood that kids will not pick them out! Prep this meal the night before, and it can be thrown together in 15 minutes.
The British stationed in India in the 18th century brought back the recipe for this rich and flavourful soup and it was an instant hit. Hearty, mouth-watering and great for warding off winter’s chill.
This simple Italian soup, translated as “Pasta and Beans”, tastes simply incredible!! It’s also nourishing – with protein, veggies, and carbs. Serve it with a salad and some whole grain bread for a filling meal.
Slightly exotic, but not too hot, this soup will introduce your family to the subtle flavours of Thai cuisine. It’s quick and easy to put together and will disappear fast.